Anyway here is the ingredient list:
18 Vanilla Wafers
1/2 c sugar
2 tsp vanilla
2 pkgs (8oz) cream cheese
1 can (22oz) of pie filling (cherry, blueberry,strawberry, etc
Place 18 paper cupcake liners in muffin tins. Put 1 wafer in each liner. Mix eggs, sugar, cream cheese, and vanilla together at medium speed for 5 minutes. Spoon into liners over the wafer until 3/4 full. Bake at 375 for 12-15 minutes. Let cool, then spoon pie filling of your choice on top. Chill and serve.
In my opinion this is a perfect portion size if you want that great treat without having to feel guilty about enjoying it. You can also reduce the calories by using an artificial sweetener like splenda in place of the sugar. You could possibly also try a reduced fat cream cheese, although I have not yet tried this recipe with lesser fat cream cheese. If you try it let me know how it works out. Either way, they are sure to disappear.
I will be sharing this post over at Homey Oy My!http://www.homeyohmy.com/handmade-holiday-link-party
as well as frequenting this link ups to get some great ideas as we continue to prepare for the holidays. I am finding that doing some things homemade is making our resources and ability to bless other go so much farther. Please come check it out!